Technology and Equipment for Obtaining Starch Syrup with Ground and Whole Cereal Grain. Agricultural Engineering , [S. l.], v. 22, n. 3, p. 57–67, 2018. DOI: 10.1515/agriceng-2018-0027. Disponível em: https://ojs.agriceng.org/index.php/AgricEng/article/view/77.. Acesso em: 8 jan. 2025.