Statistical Analysis of Common Mushroom Yielding from Cultivation Integrated with Preparations Containing Beneficial Microorganisms. Agricultural Engineering , [S. l.], v. 22, n. 3, p. 69–74, 2018. DOI: 10.1515/agriceng-2018-0028. Disponível em: https://ojs.agriceng.org/index.php/AgricEng/article/view/78.. Acesso em: 8 jan. 2025.